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Pavlova Roulade
Gluten free
Ingredients
  • 6 egg whites
  • 1 ½ cups caster sugar, plus 1 tbsp extra
  • ½ tsp cornflour
  • 1 tsp white vinegar
  • 1 tsp vanilla essence
  • 250 g strawberries, roughly chopped, plus 250 g strawberries to serve
  • Cinnamon sugar, for dusting
  • subheading: For the whipped cream:
  • 300 ml thickened cream
  • 4 tbsp icing sugar (or caster sugar), or to taste
  • 1 tsp vanilla essence, or to taste
  •  
  • Cooling time: 30 minutes
Steps
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