Cowboy Caviar

3 Roma tomatoes seeds removed, diced

2 ripe avocados diced

⅓ cup red onion diced

15 oz black beans rinsed and drained

15 oz black eyed peas rinsed and drained

1 ½ cups frozen sweet corn thawed (I just usually toss it in the salad frozen unless I plan on eating it immediately, it thaws quite quickly)

1 bell pepper diced (I used half a green and half a red, but color doesn’t matter)

1 jalapeno pepper seeds removed, diced into very small pieces

⅓ cup Cilantro finely chopped

subheading: DRESSING:

⅓ cup olive oil

2 tablespoons lime juice fresh preferred

2 tablespoons red wine vinegar

1 teaspoon sugar

½ teaspoon salt

½ teaspoon pepper

¼ teaspoon garlic powder

Tortilla chips for serving

Directions at spendwithpennies.com

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