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Marinated Tomato Toast with Garlic Dill Edamame Spread
Ingredients
  • subheading: Marinated Tomatoes:
  • 1 clove garlic, grated
  • Zest and juice of 1 lime
  • 2 tbsp dill, minced
  • 2 tbsp chives, minced
  • 2 tbsp extra virgin olive oil
  • 2 heirloom tomatoes, sliced
  • Kosher salt
  • subheading: Herby Edamame Spread:
  • 1 ½ cups frozen edamame, thawed
  • ¼ cup tahini
  • ¼ cup dill, roughly chopped
  • ¼ cup chives, roughly chopped
  • 2 tsp yellow miso
  • 1 clove garlic, grated
  • Juice of 1 lime
  • 2 tbsp champagne vinegar
  • 1 tbsp extra virgin olive oil
  • ¼ cup cold water plus more as needed
  • For serving: Sourdough bread slices, garlic clove, red pepper flakes
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