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Lemon Cookie Sandwiches
Ingredients
  • subheading: Cookie:
  • 16 tbsp unsalted butter, softened
  • 1 ¼ cup sugar
  • 2 small size lemons, zested
  • 1 egg, room temp
  • 3 tbsp lemon juice, separated
  • 1 tsp vanilla extract
  • 2 ⅔ cup flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • ¼ tsp salt
  • subheading: Lemon Cream Cheese Buttercream:
  • 8 oz. Cream cheese, softened
  • 8 tbsp unsalted butter, softened
  • ½ lemon zested
  • Splash Lemon juice
  • 3 ½ to 4 cups powder sugar
  • 2 tbsp heavy cream
  • subheading: Drizzle:
  • 1 cup powder sugar
  • 3 tbsp milk
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