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Spaghetti Squash Lasagna Casserole
Ingredients
  • 2 large spaghetti squash (around 3 to 4 lb each)
  • 2 Tbsps avocado oil or extra-virgin olive oil, divided
  • 1 ½ lbs lean ground beef, bison, turkey, or pork (or any combo)
  • 1 tsp garlic powder
  • 1 Tbsp Italian seasoning
  • sea salt and black pepper, to taste
  • 1 x 24 oz jar marinara sauce
  • 1 cup cottage cheese
  • ½ cup fresh ground or shredded parmesan cheese
  • ½ cup freshly shredded cheese like mozzarella, Colby Jack, or cheddar
Steps
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