One Pot Vegan Mexican Freekeh

littleleopardbook.com

lizzieliz

2 tbsp olive oil

½ cup onion (diced)

½ cup red bell pepper (diced)

4 garlic cloves (minced)

1 jalapeno (diced)

1 cup Village Harvest Freekeh

1 cup corn kernels

1 (14.5 oz) can diced tomatoes with green chilies

1 (15 oz) can kidney beans

1 tsp kosher salt

1 tsp cumin

1 tsp chili powder

1 tsp dried oregano

3 cups vegetable broth

¼ cup finely chopped cilantro

1 avocado (diced)

Directions at littleleopardbook.com

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