https://www.copymethat.com/r/5doqpqdmo9/yotam-ottolenghi-houria-with-eggs-and-co/
140652532
kr4xgyl
5doqpqdmo9
2024-06-29 14:38:34
Yotam Ottolenghi: Houria with eggs and coriander salsa
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A taste of Tunisia
Ingredients
- Fine sea salt
- 1kg carrots, trimmed, peeled and cut into 2 to 3cm pieces
- 1 tbsp red harissa
- 75ml olive oil
- 4 tsp cider vinegar
- 2 small garlic cloves, peeled and crushed
- 1½ tsp caraway seeds, roughly groundin a mortar
- 2 eggs
- 2 tbsp (5g) roughly chopped coriander leaves
- 10 pitted green olives
Note: Ingredients may have been altered from the original.
Steps
Directions at theguardian.com
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