Heavenly Pink Salad

allrecipes.com

Janice M Campbell

1 (21 ounce) can cherry pie filling

1 (14 ounce) can sweetened condensed milk

1 (11 ounce) can mandarin oranges, drained

1 (15 ounce) can crushed pineapple

1 cup shredded coconut

2 cups miniature marshmallows

1 (16 ounce) package frozen whipped topping, thawed

Directions at allrecipes.com

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