Italian Chicken Salad Sandwiches

today.com

Paula1433

subheading: For the chicken:

2 poundsboneless skinless chicken breasts

1 large onion, peeled and quartered

1 large carrot, coarsely chopped

2 celery stalks, coarsely chopped

3 bay leaves (optional)

1 tablespoonkosher salt, plus more to taste

1 teaspoonground black pepper, plus more to taste

1 tablespoonred wine vinegar

¼ cupolive oil

1 (12-ounce) jarmarinated artichoke hearts

1 (12-ounce) jarroasted red peppers

1 tablespooncapers

2 teaspoonschopped Calabrian chile peppers

1 tablespoondried oregano

1 lemon, zested and juiced

subheading: For the sandwiches:

4 ciabatta rolls

2 teaspoonsolive oil, plus more for drizzling

Directions at today.com

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