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Ingredients
  • 3 cups (375g) all-purpose flour
  • 1 tsp baking powder
  • ¼ tsp baking soda
  • ¾ tsp fine sea salt or table salt
  • 1 ¼ cups (250g) granulated sugar
  • 1 vanilla bean pod or 2 tsps vanilla extract*
  • 1 cup (8 oz.) unsalted butter, room temperature
  • ¼ cup (2 oz.) cream cheese, room temperature
  • 1 large egg
  • ½ tsp almond extract (optional)**
  • 1 cup rainbow sprinkles, or more as needed
  • Original recipe calls for ½ vanilla bean pod or 2 tsps vanilla extract
  • note: Original recipe calls for ¼ tsp almond extract
Note: Ingredients may have been altered from the original.
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