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Crock Pot Sweet and Spicy Sticky Wings
Ingredients
  • 1 2-inch piece fresh ginger, peeled and chopped
  •  
  • 4 garlic cloves, peeled and chopped
  • ¾ cup packed dark brown sugar
  • ¼ cup plus 1 tablespoon soy sauce
  • 1 teaspoon Sriracha sauce, divided
  • ¼ teaspoon cayenne pepper, divided
  • 4 pounds chicken wings, halved at joint and wingtips removed
  • ¼ cup water
  • ¼ cup tomato paste
  • sesame seeds, optional
Steps
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