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Parmesan-Crusted Filet Mignon
Ingredients
  • 1 clove(s) garlic, minced
  • 2 tbsp. Hy-Vee unsalted butter, softened
  • 6 tbsp. Hy-Vee Italian-seasoned panko bread crumbs
  • 2 tbsp. Parmesan cheese, freshly grated
  • 4 (5-oz. each) filet mignon steaks
  • ½ tsp. Hy-Vee kosher sea salt
  • ½ tsp. Hy-Vee cracked black pepper
  • Fresh parsley, chopped, for garnish
  • subheading: Shop Ingredients:
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  • Small bowl
  • Fork
  • 10-inch cast iron skillet
Steps
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