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Gael’s Almond Bars
Dessert. Or breakfast. Or both!  
Ingredients
  • 4 eggs
  • 2 C sugar
  • 2 C flour
  • 1 C butter
  • ¼ tsp salt
  • 1½ tsp almond extract
  • ¼ C sugar
  • ¼ C slivered almonds
Steps
  1. Beat eggs
  2. Continue to mix and add sugar, flour, melted butter
  3. Stir in salt and almond extract
  4. Pour over into 9x13 pan
  5. Sprinkle sugar and almonds
  6. Bake at 350° for 25 to 30 mins
 

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