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Roasted Veggie Brown Rice Buddha Bowl
Ingredients
  • ½ cup cooked brown rice (see associated recipes)
  • 1 cup roasted vegetables (see associated recipes)
  • 1 cup roasted tofu (see associated recipes)
  • 2 tablespoons sliced scallions
  • 2 tablespoons chopped fresh cilantro
  • 2 tablespoons Creamy Vegan Cashew Sauce (see associated recipes)
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