https://www.copymethat.com/r/5KmKQSJwz/baked-alfredo-pasta-with-broccoli-rabe-a/
91105925
wyQLCs0
5KmKQSJwz
2024-11-16 21:07:06
Baked Alfredo Pasta with Broccoli Rabe and Lemon
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Ingredients
- Kosher salt
- 8 tablespoons unsalted butter, cut into 1-inch pieces
- ½ cup panko bread crumbs
- 2 cups finely grated Parmesan
- 1 teaspoon fresh lemon zest (from 1 lemon)
- Black pepper
- 1 pound casarecce, cavatappi or other small tubed or curly pasta
- 1 bunch broccoli rabe, trimmed, then cut into ½-inch pieces
- 1 cup heavy cream
- 1 small garlic clove, grated
- 6 ounces fresh mozzarella, cut into ½-inch pieces
Steps
Directions at cooking.nytimes.com
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