LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 8 oz (225g) of split green peas
  • 2 onions
  • 2 carrots
  • 1 parsnip or british turnip
  • 1 medium white potato
  • 1 pint (600 ml) of water
  • 1 teaspoon of sugar
  • salt and pepper to taste (I used 1 teaspoon sea salt)
  • sprig of mint or a little dried mint
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer