LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Salmon with Hollandaise Sauce
Ingredients
  • subheading: Salmon:
  • 12 oz Salmon Fillet boneless and skinless
  • 1 tbsp Cooking Oil      neutral, no flavor or taste
  • ⅛ tsp Salt
  • ⅛ tsp Pepper
  • 8 to 10 Stalks Asparagus
  • 1 tsp Fresh Parsley chopped
  • subheading: Sauce:
  • 4 Egg Yolks
  • 2 tbsp Butter
  • 1 tsp White Vinegar
  • 1 ½ tsp Lemon Juice
  • ½ tsp Tabasco
  • ⅛ tsp Salt
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer