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Ingredients
  • 2 Tbsp butter
  • ¾ cup diced onion
  • ½ cup diced celery
  • 2 minced garlic cloves
  • 1 cup beef broth
  • ¼ cup diced green peppers
  • 2 cups cubed ham
  • 2 (14 oz) cans petite diced tomatoes
  • 1 ¼ cup parboiled or long grain white rice, uncooked
  • 1 cup water
  • 1 tsp sugar
  • 1 tsp dried thyme
  • ½ tsp chili powder
  • ¼ tsp pepper
  • 1 pound frozen peeled and deveined cooked shrimp
Steps
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