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Spicy Sardine Linguine ,4 servings .
Ingredients
  • 8 ounces whole-wheat linguine
  • 1 (4 ounce) can oil-packed boneless, skinless sardines
  • 2 tablespoons extra-virgin olive oil
  • 2 large cloves garlic, grated
  • 5 jarred hot cherry peppers, seeded and coarsely chopped
  • ½ cup chopped fresh parsley
Note: Ingredients may have been altered from the original.
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