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Low-Carb Strawberry Cheesecake Chia Pudding
Ingredients
  • subheading: For the glaze:
  • 4 teaspoons granulated stevia/erythritol blend (Pyure)
  • ⅛ teaspoon xanthan gum
  • 1 tablespoon lemon juice
  • 1 tablespoon water
  • ½ cup strawberries (sliced--fresh or frozen)
  • subheading: For the chia pudding:
  • ½ cup heavy whipping cream
  • 4 ounces cream cheese
  • 1 cup unsweetened original almond milk
  • 1 teaspoon vanilla extract
  • 2 tablespoons granulated stevia/erythritol blend (Pyure)
  • ½ cup chia seeds
  • 1 cup strawberries (fresh or frozen)
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