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Perfect Petit Fours Recipe (With Tutorial)
Ingredients
  • Half Sheet Pan (bonus points if you have a lid for it!)
  • Parchment Paper or Silicone Mats
  • Mixing Bowls
  • Hand Mixer
  • Flexible Cutting Boards
  • Cake leveler or Agbay or large serrated knife
  • Ruler
  • Skewers (optional) for dipping
  • Cooling rack or wire rack
Steps
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