https://www.copymethat.com/r/53jFg4S7w/pressure-cooker-brunswick-stew/
79947380
8HVavnL
53jFg4S7w
2024-09-19 02:40:31
Pressure Cooker Brunswick Stew
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Ingredients
- 1 (26.5-oz.) pkg. chopped tomatoes (such as Pomì)
- 1 ¼ pounds Yukon Gold potatoes (about 2 large potatoes), cut into 1-in. cubes
- 2 cups chopped Vidalia onion (from 1 medium onion)
- ½ cup packed light brown sugar
- 6 tablespoons Worcestershire sauce
- ¼ cup apple cider vinegar
- ¼ cup Dijon mustard
- 2 tablespoons chopped fresh thyme
- 1 tablespoon kosher salt
- 1 tablespoon tomato paste
- 2 teaspoons unsweetened cocoa
- ¼ teaspoon crushed red pepper
- 1 (4-lb.) whole chicken
- 2 cups frozen lima beans
- 2 cups fresh or frozen corn kernels (about 4 ears)
- ½ teaspoon black pepper
- ⅓ cup thinly sliced scallions (about 2 scallions)
Steps
Directions at myrecipes.com
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