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Ingredients
  • 1 PACKET DONNA HAY MOLTEN CHOCOLATE CHUNK BROWNIE MIX
  • 125G UNSALTED BUTTER, CHOPPED AND MELTED
  • 2 EGGS
  • COCOA, FOR DUSTING
  • subheading: ESPRESSO CREAM:
  • ¼ CUP (60ML) HOT ESPRESSO
  • ⅓ CUP (55G) PURE ICING (CONFECTIONER’S) SUGAR
  • 250G MASCARPONE
  • 250ML PURE (POURING) CREAM
  • subheading: EACH PACKET CONTAINS:
  • 1 SACHET BROWNIE MIX
  • 1 SACHET CHOCOLATE CHUNKS
Steps
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