Instant Pot Potato Ham Chowder

Instant Pot Potato Ham Chowder is a delicious way to use up leftover ham! This is such a hearty and flavorful chowder, with ham, corn, potatoes, bacon, and lots more to really make it taste amazing!

6 slices Cooked Thick Cut Bacon or 8 slices regular, chopped

4 Tbsp Unsalted Butter

1 Tbsp Olive Oil

1 Yellow Onion diced

1 cup Chopped Celery about 3 ribs

1 Bay Leaf

3 cloves Garlic pressed or finely minced

½ tsp Dried Thyme Leaves not ground, or 1 tsp fresh

½ tsp Dried Oregano Leaves

½ tsp Kosher Salt ¼ tsp table salt

½ tsp Black Pepper

1 ½ lbs Yukon Gold Potatoes about 4 to 5 medium sized, cubed

1 cup Diced carrots about 1 lg carrot

2 ¼ cups Low Sodium Chicken Broth

9 oz Cubed Ham

1 -15 oz can Corn drained

1 cup Whole Milk

½ cup Heavy Cream

¼ cup Flour

Note: Ingredients may have been altered from the original.

Directions at retrorecipebox.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer