https://www.copymethat.com/r/50yvtulv3d/spinach-and-egg-drop-pasta-soup/
145365489
5p4oen6
50yvtulv3d
2024-09-30 18:23:56
Spinach and Egg Drop Pasta Soup
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Ingredients
- ½ pound tubetti, ditali or other small pasta
- 2 quarts chicken stock
- 4 garlic cloves, thinly sliced
- 5 ounces baby spinach
- Salt and freshly ground pepper
- 4 large eggs, beaten
- ½ cup freshly grated Parmigiano-Reggiano cheese, plus more for serving
- Extra-virgin olive oil and lemon wedges, for drizzling
Steps
Directions at foodandwine.com
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