https://www.copymethat.com/r/4yleJWYZq/slow-cooker-chicken-shawarma-gluten-free/
80174121
PWh1EWR
4yleJWYZq
2024-09-19 06:00:37
Slow Cooker Chicken Shawarma (Gluten Free, Paleo, and Whole30)
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Ingredients
- subheading: FOR THE CHICKEN:
- 2 lbs chicken breasts , (boneless, skinless)
- ½ cup water
- subheading: FOR THE SPICE MIX:
- 1 ½ teaspoons ground cumin
- 1 teaspoon ground sumac
- ½ teaspoon chili powder
- ½ teaspoon sweet paprika
- ¼ teaspoon granulated garlic, (or garlic powder)
- ¼ teaspoon fine sea salt, (to taste)
- ¼ teaspoon freshly ground black pepper
- ¼ teaspoon ground turmeric
- ¼ teaspoon ground cinnamon
- Generous pinch ground cloves
- subheading: INGREDIENTS FOR FRYING:
- ¼ cup olive oil, (divided; you may need a little less)
- subheading: INGREDIENTS FOR TAHINI SAUCE (OPTIONAL):
- ¼ cup tahini
- 2 Tablespoons fresh lemon juice
- 2 Tablespoons water, (or as much as you need to get your desired consistency)
- 2 teaspoons minced garlic
- Generous pinch fine sea salt, (to taste)
Steps
Directions at acleanbake.com
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