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Grandma's Date Nut Bread
Ingredients
  • ½ cup raisins
  • 1 ½ cups boiling water
  • 2 teaspoons butter, or as needed
  • 1 teaspoon baking soda
  • 1 cup chopped pitted dates
  • 7 pitted prunes, chopped
  • ¼ cup unsalted butter, softened
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 1 egg, well-beaten
  • 1 ¾ cups all-purpose flour
  • ½ teaspoon salt
  • 1 cup chopped walnuts
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