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Spicy Korean Chicken Wings
BolaBrosBistro
My brother and I are avid stove monkeys with extensive experience in the restaurant business. We gravitate toward big bold flavors and fusion.
Ingredients
  • 1 ½ kilogram chicken wings
  • 1 ½ teaspoon baking powder
  • 1 teaspoon salt
  • subheading: Sauce:
  • 1 tablespoon oil
  • 4 cloves garlic, minced
  • 1 inch ginger, minced
  • 2 tablespoon sugar
  • 1 tablespoon rice vinegar
  • 2 tablespoon soy sauce
  • 4 tablespoon gochujang
  • subheading: Garnish:
  • toasted sesame seeds or crushed toasted peanuts
Steps
Directions at dailycookingquest.com
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