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Ingredients
  • 2 small onions diced
  • 4 ribs celery diced
  • ⅔ cup butter
  • 1 ½ teaspoons poultry seasoning or ½ teaspoon ground sage
  • black pepper
  • salt to taste
  • 12 cups bread cubes
  • 3 to 4 cups chicken broth
  • 2 tablespoons fresh parsley
  • 1 tablespoon fresh herbs sage, thyme, rosemary
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