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Classic Tuna Noodle Casserole
Ingredients
  • 1 (6.4 oz.) Pouch or 2 (2.6 oz.) Pouches or 2 (5 oz.) Cans (if using cans, drained)- Chunk Light Tuna in Water
  • 1 cup frozen peas
  • 1⁄2 cup milk
  • 3⁄4 cup butter crackers, crushed
  • 4 oz. (about 2-1⁄2 cups) egg noodles
  • 1 can (10.75 oz.) cream of mushroom soup
  • 1⁄4 tsp. garlic powder
  • 1⁄4 tsp. dried thyme (optional)
Steps
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