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Cheesy Potato & Smoked Sausage Casserole
Ingredients
  • 3 cups peeled cubed Russet potatoes, boiled until soft but not mushy
  • 1 lb smoked sausage* thinly sliced
  • 4 tbsp butter
  • 4 tbsp flour
  • 2 cups half & half or milk
  • salt & pepper to taste
  • ½ lb Velveeta cheese cubed
  • ½ cup shredded sharp cheddar cheese
  • ¼ tsp smoked paprika
Steps
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