https://www.copymethat.com/r/4q2wRhFLl/salvadoran-pupusas/
63517055
XWh0DUH
4q2wRhFLl
2024-09-21 06:36:42
Salvadoran Pupusas
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Ingredients
- subheading: for 18pupusas:
- subheading: CURTIDO:
- ½ head green cabbage, cored and shredded
- 1 small white onion, sliced
- 2 medium carrots, grated
- 4 cups boiling water
- 1 cup distilled white vinegar
- 1 tablespoon dried oregano
- 2 teaspoons kosher salt
- subheading: CHICHARRÓN:
- 1 teaspoon vegetable oil
- 1 lb boneless pork shoulder, cut into 1-inch (2-cm) cubes
- 1 teaspoon salt
- 1 medium tomato, diced
- ½ green bell pepper, diced
- 1 small white onion, diced
- subheading: PUPUSA DOUGH:
- 4 cups masa harina
- 2 teaspoons salt
- 3 cups cold water
- subheading: FILLING:
- 1 cup grated mozzarella cheese
- 1 cup refried bean, cooked
- 1 tablespoon vegetable oil, for frying
Steps
Directions at tasty.co
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