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Golden Corral Rolls
Ingredients
  • 1 (¼ounce) package  active dry yeast (reg size)
  • 1⁄4 cup  water, very warm
  • 1⁄3 cup  sugar
  • 1⁄4 cup  butter or 1⁄4 cup  margarine
  • 1  teaspoon  salt
  • 1  cup  milk, scalding hot
  • 1   egg, lightly beaten
  • 4 1⁄2 cups  all-purpose flour, sifted
  • 2  tablespoons  butter or 2  tablespoons  margarine, for brushing rolls, melted
Steps
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