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Vegan Chocolate Mousse
Ingredients
  • 350 grams silken tofu
  • 180 grams dark chocolate the higher quality the better
  • 1 tbsp cocoa powder
  • 1 tsp vanilla paste or extract optional
  • 1 shot espresso optional
  • 3 tbsp maple syrup or agave syrup (to taste) or you can use powdered sugar to sweeten
  • 1 pinch salt
  • subheading: Toppings:
  • Dark chocolate, shaved
  • Whipped cream I use vegan
  • Fresh berries such as raspberries, blueberries and strawberries
  • Pinch of flaky salt
Steps
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