https://www.copymethat.com/r/4msovagjtj/garlic-knots/
146319781
h2cevjr
4msovagjtj
2024-11-17 00:03:26
Garlic Knots
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Ingredients
- subheading: For the dough:
- 3 and ¾ cups bread flour
- 1 and ½ teaspoons granulated sugar
- 1 envelope active dry yeast
- 2 teaspoons salt
- 1and ½ cups warm water, 110 to 115 degrees (F)
- 2 tablespoons plus 2 teaspoons olive oil divided
- subheading: For the garlic coating:
- ½ cup (113g) unsalted butter
- 6 cloves garlic minced
- ⅓ cup fresh parsley, minced
- 1 and ½ teaspoons garlic salt or garlic powder
- ⅓ cup Parmesan cheese finely grated
Note: Ingredients may have been altered from the original.
Steps
Directions at bakerbynature.com
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