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Ingredients
  • 1 (4-oz.) package unsweetened baking chocolate bar (such as Baker's), chopped
  • 2 cups granulated sugar
  • 1 cup (8 oz.) salted butter, softened
  • 4 large eggs
  • 1 cup (about 4 ¼ oz.) all-purpose flour
  • 2 tsp. vanilla extract
  • 2 cups semisweet chocolate chips, divided
  • ¼ cup heavy whipping cream
  • ½ cup creamy vanilla frosting (such as Duncan Hines Creamy Vanilla Frosting)
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