https://www.copymethat.com/r/4UxuMh4fA/apple-cider-braised-pork-shoulder/
128856956
lS45r8N
4UxuMh4fA
2024-10-19 05:27:13
Apple Cider Braised Pork Shoulder
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Ingredients
- 4 to 5 lb pork shoulder roast or boston butt roast*
- 2 tablespoons neutral oil
- 2 cups fresh apple cider* (not apple cider vinegar)
- 2 cups chicken stock or broth
- 2 tablespoons dijon mustard
- 1 tablespoon dehydrated minced onion
- 1 head of garlic, top sliced off opposite of the root end
- 3 rosemary sprigs
- 4 thyme sprigs
- 1 red onion, cut into thick slices
- 2 firm and slightly tart apples*, peeled and cut into wedges
- kosher salt
- freshly cracked black pepper
Steps
Directions at somuchfoodblog.com
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