https://www.copymethat.com/r/4OK7DyIRh/baked-four-cheese-spaghetti/
80471024
V0WB4cG
4OK7DyIRh
2024-11-03 14:18:16
Baked Four-Cheese Spaghetti
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Ingredients
- Unsalted butter, for greasing
- 1 ½ pounds spaghetti
- Kosher salt and freshly ground black pepper
- 8 ounces imported fontina cheese, coarsely shredded (2 cups)
- 8 ounces Gruyere, coarsely shredded (2 cups)
- 8 ounces mozzarella, coarsely shredded (2 cups)
- 4 ounces Gorgonzola dolce, crumbled
Steps
Directions at foodnetwork.com
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