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Baked Apples with Oatmeal Crumble
Ingredients
  • 2 large apples, I used honeycrisp
  • ½ cup hot water
  • 1 tbsp coconut sugar
  • ½ tsp cinnamon
  • subheading: Crumb Topping:
  • ⅓ cup rolled oats
  • ⅓ cup oat flour
  • ¼ cup coconut sugar
  • ½ tsp cinnamon
  • 3 tbsp coconut oil, or vegan butter
  • ⅛ tsp salt
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