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Mini Jalapeño Popper Egg Rolls
Ingredients
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 4 jalapeños, seeded and diced
  • 12 egg roll wrappers
  • ½ cup cooked bacon bits
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • Vegetable oil for frying
Steps
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