https://www.copymethat.com/r/4I3DkylAw/jambalaya-soup/
136187266
huCm43l
4I3DkylAw
2024-09-29 06:24:05
Jambalaya Soup
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Ingredients
- 2 tablespoons vegetable oil
- ½ pound andouille or smoked sausage thinly sliced (8 ounces)
- 1 pound boneless skinless chicken thighs, cut into bite-sized pieces
- 1 large onion chopped
- 1 large green bell pepper chopped
- 2 stalks celery chopped
- 4 cloves garlic chopped
- 1 tablespoon Cajun seasonings or more to taste
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 2 cups long-grain white rice rinsed until water runs clear and drained (use 1 cup for soupier)
- 6 cups chicken broth
- 28 ounces fire roasted tomatoes diced
- 3 dried bay leaves
- Hot sauce for serving
- Garnish. Chopped green onion chopped parsley, red chili flakes.
Steps
Directions at chilipeppermadness.com
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