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Spaghetti Squash Peanut Noodles
Ingredients
  • 2 spaghetti squash the fatter the better
  • 2 cups sweet potato peeled and diced (about 1 large sweet potato)
  • 2 cups water
  • ¾ cup peanut butter (almond or cashew butter also are tasty)
  • inch piece ginger root finely chopped or grated with a Microplane (peeled if not organic)
  • 2 cloves garlic minced or grated
  • 3 tbsp soy sauce use Tamari if gluten-free
  • 1 lime juiced
  • ½ cup cilantro stemmed and chopped
  • ½ cup dry roasted peanuts chopped (or sub almonds or cashews)j
  • Sriracha or your other favorite hot sauce to taste
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