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Peanut Butter Balls (Truffles) Recipe + Video
Ingredients
  • ½ cup (1 stick; 115g) unsalted butter, softened to room temperature
  • 1 cup ( 250g) creamy peanut butter (not natural style)
  • ½ teaspoon pure vanilla extract
  • ⅛ teaspoon salt
  • 3 cups ( 360g) confectioners’ sugar
  • three 4-ounce semi-sweet chocolate bars ( 339g), coarsely chopped*
  • 1 teaspoon vegetable oil
  • optional: sprinkles
  • Cook Mode Prevent your screen from going dark
Steps
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