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Ingredients
  • ¼ cup soy sauce ($0.24)
  • 2 Tbsp water ($0.00)
  • 1 Tbsp sesame oil ($0.33)
  • 3 Tbsp brown sugar ($0.12)
  • 1 Tbsp rice vinegar ($0.12)
  • 1 tsp grated fresh ginger ($0.10)
  • 2 cloves garlic, minced ($0.16)
  • 1 Tbsp sesame seeds ($0.08)
  • ½ Tbsp cornstarch ($0.2)
  • 8 oz. tempeh ($2.50)
  • 2 green onions, sliced ($0.11)
  • 4 cups cooked jasmine rice* ($0.70)
  • 1 lb. frozen broccoli florets ($2.26)
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