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Easy Homemade Soft Pretzels
Ingredients
  • 1 ½ cups warm water
  • 1 Tablespoon sugar
  • 2 teaspoons kosher salt
  • 1 package active dry yeast, or 2 ¼ teaspoons
  • 4 ½ cups all-purpose flour
  • ¼ cup melted butter
  • 10 cups water
  • ⅔ cups baking soda
  • 1 large egg yolk with 1 Tablespoon water
  • Pretzel Salt
  • Non-stick cooking spray
  • subheading: Salsa Verde Cheese Sauce:
  • 2 Tablespoon butter
  • 2 Tablespoon flour
  • 1 cup milk
  • 1 cup grated cheddar cheese
  • 1 - 4 oz packet velveeta cheese sauce
  • ⅓ cup Salsa Verde
  • Salt to Taste
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