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Ingredients
  • 1 cup self-raising flour
  • 3 tbsp cornstarch
  • 2 tsp baking powder
  • ¼ tsp salt
  • ¼ cup butter, room temperature or melted
  • ¾ cup granulated sugar
  • ⅓ cup canola oil
  • ¼ cup milk
  • 2 large eggs
  • ¼ cup Baileys Irish cream
  • 1½ tsp vanilla extract
  • subheading: To serve:
  • Fresh berries
  • Sour cream
  • Icing sugar
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