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Pasta E Fagioli a La Chez Ivano
Ingredients
  • 3 pounds lean ground beef
  • ½ cup olive oil
  • 4 cups chopped onion
  • 2 cups chopped celery
  • 2 (4.5 ounce) jars bottled minced garlic
  • 1 teaspoon coarsely ground black pepper
  • 8 (14 ounce) cans beef broth
  • 1 (28 ounce) can crushed tomatoes
  • 1 (6 ounce) can tomato paste
  • 2 ½ teaspoons dried thyme
  • 2 ½ teaspoons dried basil
  • 2 ½ teaspoons dried oregano
  • 2 tablespoons dried parsley
  • 2 cups ditalini pasta
  • 2 (15 ounce) cans kidney beans, drained and rinsed
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