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Ingredients
  • subheading: Ingredients:
  • 14.5 ounces tomato sauce
  • 2 tablespoons tomato paste
  • 1 garlic clove finely minced
  • ½ teaspoon dried basil
  • ½ teaspoon fennel seed
  • ½ teaspoon dried oregano
  • ¼ to ½ teaspoon crushed red pepper depending on the amount of spice you like
  • ¼ teaspoon kosher salt
  • ⅛ teaspoon cayenne pepper
  • ⅛ teaspoon granulated sugar
  • ⅛ teaspoon allspice
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