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Ingredients
  • subheading: For each layer, you’ll need:
  • 8 large eggs
  • 8 ounces of cream cheese
  • 32 ounces of heavy whipping cream
  • ¼ teaspoon of cream of tartar (helps the egg whites stiffen)
  • Pinch of salt
  • Vanilla extract/flavoring (this is completely optional and only recommended if you’re serving it to children and not pure carnivores.  If the cake was just for me, I would omit the vanilla)
  • Also optional:  Berries can be added for NON-Zero Carbers who eat fruit
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