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Ingredients
  • 2½ pounds boneless skinless chicken thighs, or chicken breasts
  • ½ cup pineapple juice
  • ¼ cup soy sauce
  • ¼ cup brown sugar
  • 3 tablespoons ketchup
  • 1 teaspoon ground ginger
  • 1 teaspoon garlic, minced
  • 1 tablespoon cornstarch
  • 6 pineapple rings, drained
  • green onions, for garnish
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